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When you buy our pepper marmalades, you’re buying over 100 years of traditional fresh fruit marmalade making expertise, combined with the fresh peppers you know and love. A totally unique and delicious product!
Like most food companies, we employ a contract packaging facility to make our products. We supply our formulas and some oversight, and they supply the equipment, licensing, and expertise required to make our products on a large scale. The packaging company we use started in 1891 as the first marmalade producer in the United States. Often, while there making our jams and sauces, they would be making their original, traditional marmalades. The aroma was wonderful, and the marmalades were delicious. This got us thinking. How could we make a line of marmalades based on these traditional methods with an Earl’s Gone Wild twist? Peppers of course!
To stay in line with our sauces and jams, we created three marmalades in mild, medium, and spicy versions. The use Serrano peppers for the medium flavor and Habanero peppers for the spicy flavor were natural choices. The mild version was trickier, and sent us thinking of a new solution. The Jalapenos we use in our mild pepper jam are green, and therefore didn’t match with the color of the oranges we wanted to use. We thought about red jalapeños, but eventually decided on Fresno chiles. This turned out to be the perfect combination!
Size: 10 oz jars
Ingredients: Cane Sugar, Fresh Fruit, Water, Fresh Chiles, Pectin